Fall is a magical season for travelers. As the air turns crisp and the leaves transform into stunning hues of red, orange, and gold, some of the world’s most breathtaking landscapes and cities come alive in a whole new way. Whether you’re a nature lover drawn to the vibrancy of autumn foliage, a cultural traveler eager to explore festivals and seasonal events, or a foodie ready to indulge in fall flavors, autumn is an exceptional time to travel.

In this guide, we’ll take you on a journey through some of the best fall destinations, highlighting Japan, Amsterdam, France, Switzerland, Bavaria, and a few hidden gems. Along the way, you’ll discover the beauty of nature’s seasonal transformation, top sights to see, and must-try fall foods—with vegan options included! Get ready to plan the perfect autumn escape.



1. Japan: A Tapestry of Colors and Tradition

Fall Scenery: Koyo (Autumn Leaves)

Japan is renowned for its koyo, or autumn leaf viewing, which rivals the cherry blossom season in beauty. From mid-October to early December, Japan’s landscapes transform into vibrant shades of crimson, orange, and gold. The best places to experience koyo include Kyoto, Nikko, and Hakone, where ancient temples and shrines are framed by stunning autumn foliage. For a truly memorable experience, take the Sagano Scenic Railway through the Arashiyama bamboo forest, where autumn colors create a fairytale-like setting.

Top Sights to See in Japan during Fall

Kyoto’s Arashiyama Bamboo Grove and Kiyomizu Temple

Their lush surroundings are some of the most picturesque spots to see the colors of fall.

Nikko National Park

Famous for its waterfalls, mountainous landscapes, and the Toshogu Shrine, Nikko is a fall wonderland.

Mount Fuji

Autumn is an ideal time to visit, as the skies are clearer, and the surrounding foliage makes the mountain even more majestic.

Top Fall Foods in Japan

• Kabocha (Japanese Pumpkin): A sweet, nutty squash often used in stews, soups, and tempura. A popular vegan dish is kabocha tempura.

• Matsutake Mushrooms: A prized seasonal delicacy often enjoyed in a hot pot or grilled.

• Sweet Potatoes: Roasted sweet potatoes, or yaki imo, are a popular street food that’s vegan-friendly and delicious.



2. Amsterdam: Canal-side Charm in Autumn

Fall Scenery: Golden Canals and Historic Streets

Amsterdam’s canals become even more enchanting during the fall, as the leaves of the city’s many trees turn gold and amber, creating a postcard-perfect reflection in the water. The city’s parks, like Vondelpark and Amsterdamse Bos, are fantastic places to take in the fall colors. Cycling along the canals is a beautiful way to soak in the atmosphere while enjoying the crisp autumn air.

Top Sights to See in Amsterdam during Fall

The Van Gogh Museum and Rijksmuseum

Indoor cultural experiences are perfect for fall days when the weather turns brisk.

The Amsterdam Light Festival

Beginning in late autumn, this festival showcases stunning light displays throughout the city’s historic canals, creating a magical evening experience.

Jordaan Neighborhood

Wander through this charming neighborhood, with its boutique shops, art galleries, and cozy cafes, all wrapped in autumnal warmth.

Top Fall Foods in Amsterdam

• Stamppot: A hearty Dutch dish made of mashed potatoes mixed with vegetables like kale, cabbage, or carrots. Try a vegan version made with plant-based sausages.

• Appeltaart (Dutch Apple Pie): Thick-crusted and filled with sweet, spiced apples, it’s a comforting fall treat. Many cafes offer vegan versions.

• Erwtensoep (Pea Soup): This traditional Dutch soup is often made with smoked sausage, but delicious vegan versions of smoked tempeh or tofu are available.



3. France: A Culinary and Scenic Feast in Fall

Fall Scenery: Vineyards and Countryside Bliss

France is beautiful year-round, but fall offers something truly special. The vineyards of regions like Burgundy and Bordeaux are ablaze with color, and it’s harvest season, making this the perfect time to visit if you love wine. But perhaps the most enchanting aspect of fall in France is the tranquility that descends on Provence after the summer crowds leave. The rolling hills turn shades of amber and gold, creating a peaceful and serene atmosphere. Meanwhile, Paris in the fall is as romantic as ever, with tree-lined boulevards like the Champs-Élysées looking especially radiant in autumn.

Top Sights to See in France during Fall

Loire Valley Castles

The fall colors provide a stunning backdrop to the region’s famous chateaux.

Burgundy’s Vineyards

Take a wine tour and witness the grape harvest in full swing.

Montmartre Grape Harvest Festival (Paris)

In early October, this annual event celebrates the harvest of Paris’s last remaining vineyard with wine tastings, music, and art exhibitions.

Top Fall Foods in France

• Chestnuts: Fall is chestnut season in France, and roasted chestnuts (often sold by street vendors) are a must-try. Chestnut soups and desserts, such as marrons glacés, are also delicious.

• Ratatouille: A classic Provençal vegetable stew that’s entirely vegan and full of seasonal produce like tomatoes, zucchini, and eggplant.

• Pumpkin Velouté: A smooth pumpkin soup, perfect for warming up on a cool autumn day.



4. Switzerland: Alpine Beauty and Cozy Charm

Fall Scenery: Alpine Foliage and Snow-capped Peaks

Switzerland is a stunning fall destination, offering vibrant foliage set against a backdrop of towering mountains. The Engadine Valley is one of the most picturesque places to witness this transformation, as its golden larches provide a dramatic contrast to the blue lakes and rugged peaks. Fall is also the perfect time for scenic train journeys, such as the Glacier Express, which winds through some of Switzerland’s most breathtaking landscapes.

Top Sights to See in Switzerland during Fall

Lake Geneva

Stroll along the lake’s shore, with vineyards and the Jura Mountains providing a colorful background.

Zermatt and the Matterhorn

Fall is a quieter time to visit this iconic Swiss destination, offering hiking opportunities with fewer crowds.

Bern’s Old Town

Wander through Switzerland’s medieval capital and enjoy the beauty of the autumn leaves falling in its charming streets.

Top Fall Foods in Switzerland

• Rösti: A traditional Swiss dish made of grated and fried potatoes, often served with seasonal vegetables or cheese.

• Pumpkin Risotto: Creamy and rich, this dish is made from locally grown pumpkins and is a popular autumn comfort food.

• Bircher Muesli: While typically a breakfast dish, this oat-based meal with fresh fruits and nuts makes for a light and healthy fall treat, easily adaptable for vegan diets.



5. Bavaria, Germany: Fairy-tale Castles and Timeless Traditions

Wamberg in autumn – Bavaria – Germany

Fall Scenery: Fairy-tale Landscapes and Golden Forests

Bavaria in the fall is nothing short of enchanting. With its forested hillsides, alpine backdrops, and fairy-tale castles, Bavaria transforms into a golden wonderland as the leaves turn vibrant shades of orange, red, and gold. Neuschwanstein Castle, perched on a hill surrounded by autumn forests, looks like something out of a storybook, and the changing colors only add to its magic. In the Bavarian Alps, you’ll find some of Germany’s most scenic hiking trails, perfect for immersing yourself in nature’s autumn display.

Top Sights to See in Bavaria during Fall

Neuschwanstein Castle

Often referred to as the fairy-tale castle, this iconic landmark is even more breathtaking when surrounded by autumn leaves.

Munich’s Oktoberfest

Experience the world’s largest beer festival, with lively festivities, traditional Bavarian music, and rich cultural heritage. Even if you don’t drink beer, the atmosphere and festivities are unforgettable.

Bavarian Alps

Explore the scenic trails around Berchtesgaden National Park, where the landscapes are painted with autumn colors and offer stunning views of Lake Königssee and Lake Alpsee

Rothenburg ob der Tauber

This charming medieval town is a perfect autumn destination, with its cobblestone streets, half-timbered houses, and fall festivals celebrating local traditions.

Top Fall Foods in Bavaria

• Vegan Pretzels and Sauerkraut: Pretzels, or brezen, are a staple at Oktoberfest and in Bavarian bakeries year-round. Pair them with sauerkraut for a delicious plant-based option.

• Kürbissuppe (Pumpkin Soup): A warm and comforting fall dish often flavored with spices and served in cozy taverns across Bavaria. Many places offer vegan versions, rich in flavor and perfect for a chilly autumn evening.

• Apfelstrudel (Apple Strudel): A must-try dessert in Bavaria, this flaky pastry filled with spiced apples is often served with vanilla sauce. Vegan versions are becoming more common in cafes and bakeries.



The Benefits of Traveling in the Fall

1. Fewer Crowds: Fall is shoulder season for many destinations, meaning fewer tourists and more opportunities to explore in peace.



 2. Cooler Weather: After the heat of summer, autumn brings cooler, more comfortable temperatures for sightseeing and outdoor activities.



 3. Seasonal Events: Fall is full of cultural festivals, harvest celebrations, and local traditions that provide a unique glimpse into the local lifestyle.



Conclusion: The Magic of Fall Travel

Fall is a season of change, and there’s no better way to experience it than by traveling to some of the world’s most breathtaking destinations. Whether you’re admiring the golden hues of the Japanese maple leaves, cycling along Amsterdam’s canals, savoring chestnut dishes in France, or witnessing the majesty of the Swiss Alps and Bavaria’s fairy-tale castles, fall travel promises beauty, culture, and unforgettable memories.

No matter where your autumn adventures take you, be sure to savor the season’s delights—from cozy comfort foods to vibrant festivals and nature’s ever-changing palette. Happy travels!

Eikando Temple in Kyoto, Japan